Program Image Food Quality Management

Food Quality Management

Master

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The Food Quality Management Master of Science study programme offers an integrated approach to the study and assessment of quality processes in the agrifood chain
through an exclusively developed techno-managerial approach. The whole supply chain is studied from the primary sector to the final consumer. Food, flowers and cattle are also discussed. This two-year MSc gives you the chance to analyse problems using both the social and life sciences. This allows you a higher level of approach on the topics of food quality, quality management, quality design, quality control, quality improvement, quality assurance, quality policy and business strategy.

Language

English

Title

Master of Science

Duration

2 years

ECTS credits

Information not available

Accreditation

NVAO

Numerus Fixus

Tuition fee 2023/2024

€ 2,314

€ 19,600

€ 19,600


Admission

Application requirements

Information not available

Language requirements

6
IELTS overall band
6
IELTS speaking
79
TOEFL internet based

Check when you can start and what you have to pay!

Tuition fees  
€ 2,314
€ 19,600
€ 19,600
Tuition fees  
€ 2,530
Information not available
Information not available
Start date App. deadline EU/EEA App. deadline Non-EU/EEA
1 Sep '24 1 Jul '24 1 May '24

Scholarships

You can check if you're eligible for scholarships that apply to this course.

StuNed Scholarship Programme

StuNed Scholarships for master studies, short courses and customised training programmes are available for Indonesian professionals with at least 2 years' work experience in a development-related organisation.

Orange Knowledge Programma (OKP)

The Orange Knowledge Programme aims to contribute to a society's sustainable and inclusive development. Its scholarships are open to mid-career professionals in specific countries.

Contact

Wageningen University & Research

Main address
Droevendaalsesteeg 2
6708 PB Wageningen
0317 - 484848

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