Program Image Food Technology

Food Technology

Bachelor

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Hey food innovator, you want to work on new, innovative products for the largest business sector in the world? Great! Consumer demands and new insights into health, food safety, quality and sustainability make research and development of new products extremely important. In addition, companies want to maintain an effective competitive position. The study of Food Technology supplies you with the knowledge to develop new food products and improve existing products to achieve these goals. You will learn all about ingredients and about aspects such as packaging, logistics and food safety.

Why this programme?

  • Practical: Dive into the world of chemistry, physics and biology to develop foods.
  • Quality management: You will develop new methods to assure the market of good products.
  • Large and diverse sector: There are many companies in the Netherlands and across the globe offering attractive positions.

Language

English

Title

Bachelor of Science

Duration

3 years

ECTS credits

Accreditation

NVAO

Numerus Fixus

Tuition fee 2024/2025

€ 2,530

€ 17,300

€ 17,300

€ 17,300


Admission

Application requirements

Information not available

Check when you can start and what you have to pay!

Tuition fees  
€ 2,530
€ 17,300
€ 17,300
Start date App. deadline EU/EEA App. deadline Non-EU/EEA
1 Sep '24 15 Jun '24 1 May '24

Contact

Wageningen University & Research

Main address
Droevendaalsesteeg 2
6708 PB Wageningen
0317 - 484848

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