Program Image Online Master's Food Technology

Online Master's Food Technology

Master

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The online master specialisation Food Technology focuses on the core of food technology: ingredient functionality, sustainable food process engineering and product design.
The online specialisation is part of the master Food Technology, which is one of the best and most innovative programmes in Europe and worldwide. You will learn how to perform food science research, design food products and improve food production processes. Since the programme includes input from different disciplines: food chemistry, food physics, food microbiology, food process engineering and food quality & design, you will be able to work in different branches of the food industry.

Language

English

Title

Master of Science

Duration

2 years

ECTS credits

Information not available

Accreditation

NVAO

Numerus Fixus

Tuition fee 2023/2024

€ 2,314

€ 10,780

€ 10,780

€ 10,780


Admission

Application requirements

Information not available

Language requirements

C1
Cambridge Certificate in Advanced English
6
IELTS overall band
6
IELTS speaking
80
TOEFL internet based

Check when you can start and what you have to pay!

Tuition fees  
€ 2,314
€ 10,780
€ 10,780
Start date App. deadline EU/EEA App. deadline Non-EU/EEA
1 Sep '23 1 Jul '23 1 May '23

Contact

Wageningen University & Research

Main address
Droevendaalsesteeg 2
6708 PB Wageningen
0317 - 484848

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